Variety of Sausages

Sweet Italian - Nice and mild, full of flavour, bbq and put it on a bun with your favourite condiments or sliced and cooked into pasta sauce and poured over your favourite pasta.
 
Hot Italian - Nice and HOT, full of flavour for those that love the heat!
 
Octoberfest - Traditional in style and flavour. I love these grilled and topped with a bit of mustard, onions and sauerkraut.
 
Cajun - These sausages are full of flavour and just a hint of heat. A great sausage for the grill or chopped up into your homemade Creole style jambalaya.
Honey Garlic - A delectable blend of pork  infused with sweet honey and zesty garlic, delivering a mouthwatering combination of flavors in every bite.